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  • How to Make Chocolate Chips Cookies Tasty and Crunchy


    How to Make Chocolate Chips Cookies Tasty and Crunchy
    Dry chocolate chips cookies itself can be in creations with a variety of shapes and ingredient, ranging from adding chocolate chips, cashews, peanuts and so on. In the following tips as well as the mother will be invited to try the recipe chocolate chips cookies at home.

    How to Make Chocolate Chips Cookies Tasty and Crunchy

    Ingredients:
    • 225 grams of wheat flour
    • 175 grams of butter
    • 125 grams of refined sugar
    • 20 grams of cocoa powder
    • 1 egg yolk
    • 1 tbsp milk powder
    • Chocolate chips
    • Chopped walnuts
    How to Make Chocolate Chips Cookies Tasty and Crunchy


    How to Make:
    1. First enter the butter, sugar and egg yolks, and then beat until the dough rises and expands.
    2. Next enter the flour, cocoa powder and milk powder, and shake until blended.
    3. After the dough is mixed evenly, and then enter the chocolate chips and chopped walnuts taste.
    4. Then bake in the oven at low heat with a temperature of 150 degrees Celsius to look mature and cake turns a brownish color and fluffy.
    5. Remove and let cool.
    6. Chocolate chip cookies ready to be served.

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