How to Make Chicken Alfredo Spaghetti
You're hungry and confused want to eat food other than bread? Perhaps spaghetti could be the right solution for you. Spaghetti is a meal consisting of noodles supplemented with special seasonings to produce a delicious flavor. Chicken Alfredo Spaghetti maybe you can try and match your taste. Can be eaten when relaxing or for a breakfast. Intrigued by the delicious taste? You can try to make it to the tutorial below.
Ingredients:
- 2 lbs boneless chicken breasts, cut-up into chunks
- 1 large green pepper, chunked
- 1 large onion, chunked
- fresh mushrooms, cleaned and quartered
- chopped garlic (, as much as you desire)
- olive oil
- 3 (16 ounces) jars alfred sauce (I use Ragu)
- 1 -1 1⁄2 lb spaghetti
How to Make:
- Add olive oil to skillet with the garlic, chicken, and all veggies.
- Cook until chicken is completely cooked through.
- Drain and add back to skillet.
- Add Alfredo sauce with 1/4 jar of water.
- Let simmer.
- Boil spaghetti according to directions.
- When done top with the Alfredo mixture and enjoy.
- Great with garlic bread.
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