Japanese Traditional Cake:
Wagashi, cute and delicious
Japanese traditional cake are not only takoyaki or dorayaki only. When traveling to Japan,
tourists can also find out about Wagashi.
This is a very sweet snack, perfect for afternoon tea Japanese Matcha.
Wagashi is a traditional cake made centuries ago. Wagashi own diverse forms and made with a touch of art that looks
pretty and beautiful to look at, of course. Usually shape adapted to the season
in Japan.
Well ingredients required in
making this Wagashi include flour,
sugar and a variety of local ingredients Japan. One of the most important
ingredients in making Wagashi is nuts
'special'. These beans are very expensive. Because it is expensive, it is also
different. If using soy beans or other beans may be, flavor and texture will be
different.
Advertisement
ads 5
