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Cute and Delicious Gingerbread Cake Day of Christmas

Cute and Delicious Gingerbread Cake Day of Christmas

Cute and Delicious Gingerbread Cake Day of Christmas
Gingerbread Cake is one of the Christmas cake menu option is very interesting, this cake can you print form or in such a manner as you like, for example, star, Christmas tree, snowman, angel and others. The result is a funny would loved by children, not to mention it's unique Christmas atmosphere will be warm. Moreover Gingerbread cake is made of ginger and cinnamon that are beneficial to our body. Here's the recipe.

Ingredients:
  • 350 grams flour
  • 2 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • ½ teaspoon baking soda
  • 100 grams butter at room temperature
  • 125 grams brown sugar
  • 50 grams powdered sugar
  • 4 tablespoons honey
  • 2 eggs
How To Make:
Cute and Delicious Gingerbread Cake Day of Christmas
  • Sift flour with baking soda, ginger and cinnamon powder in a bowl.
  • Add butter and stir with a fork until it resembles fine sand.
  • Pour the brown sugar and refined sugar that has been sifted and mix well again.
  • Beat the eggs with honey off input in the flour and stir continuously with a wooden spoon until the dough is mixed and fused. Let stand for 30 minutes (closed cup with a napkin)
  • Roll dough about ½ centimeters thick, and then print the form mold christmas (star, Christmas tree, snowman, angel and others). Arrange on a baking sheet that has been lined with waxed paper so it does not stick when baked.
  • Bake in oven at 1800C for 12 minutes until cooked, let cool.
  • Decorate with royal icing according to the taste, dry.
  • If it will be used as a Christmas tree ornament, a plastic insert in the glass, then tie with ribbon and given a small ribbon for hanging.
See also Crunchy Peanut Pie very tasteful and sweet mixed, you have to try!!!
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