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How to Make Easy Tiramisu Cake in Jar

How to Make Easy Tiramisu Cake in Jar

How to Make Easy Tiramisu Cake in Jar
Difficulty making tiramisu? Do not stop until it wishes. Come, realize your desires. Just start with the making of tiramisu instant jar like this. Easy and can be ready in an instant.

Ingredients:

  • 1 pack of tiramisu cake mix
  • 8 eggs
  • 150 grams unsalted butter, melted
  • ¼ teaspoon paste mocha
  • 4 teaspoons of cocoa powder for dusting
Spread, Stir score:

  • 1 tablespoon instant coffee
  • 6 tablespoons hot water
  • 3 tablespoons sugar
Cream Ingredients:
  • 200 grams mascarpone
  • 1 teaspoon instant coffee dissolved in 2 teaspoons of hot water, cool
  • 150 grams of white cooking chocolate, melted
  • 300 grams of 100 grams whipped cream whipped cream powder together with 200 ml of ice water
  • 3 tablespoons rum
How to Make Easy Tiramisu Cake in Jar

How to make:

  1. Mix Tiramisu Cake and eggs. Beat until fluffy 10 minutes. Add unsalted butter and pasta mocha. Stir well.
  2. Pour into pan 26x26x3 cm 2 pieces were smeared and on a pad of paper.
  3. Under fire oven with a temperature of 190 degrees Celsius 23 minutes until done. Along with round ring diameter of 5cm. Set aside.
  4. Beat the mascarpone until smooth. Add coffee mixture solution, white cooking chocolate, and rum while shaken average. Enter whipped cream. Stir well.
  5. Put a piece of cake in jar. Apply a smear ingredients. Spray cream on it. Stack back to the cake. Apply a smear ingredients. Spray cream. Perform up to 8 layers. Sprinkle cocoa powder.
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