Let's
Make The Most Delicious Pumpkin Cake
When
the middle looking cake recipe made from pumpkin, sponge cake or pumpkin cake
of material is very suitable because it was quite tasty too much filling. Can
be made cakes baked and steamed pumpkin. How to make it very easy and simple as
well as more readly available raw materials.
Ingredients:
- 5 egg yolks
- 5 egg white grains
- 150 grams of flour versatile
- 75 grams of refined sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon cream of tartar
- 75 grams of refined sugar
- 100 grams pumpkin, steamed
- 60 ml thick coconut milk and instant
- 60 ml cooking oil
- 50 grams raisins and dried fruit
How
to make:
- Puree pumpkin steamed with coconut milk until smooth, mix with oil, mix well and set aside.
- Beat the egg whites, half swell enter cream of tartar and sugar gradually to the egg whites.
- Stir in another container, flour, sugar, baking powder and baking soda, make a hole in the middle, enter the pumpkin mixture, stir well, then enter the egg yolks one at a time while stirring, then put raisins and fruits dry, mix and whisk the egg whites last enter gradually and stir with a spatula.
- Enter into a round baking dish (diameter 22 cm) baking pan should not spread with margarine and bake for 50-60 minutes in a preheated oven at 180 degrees.
- Once cooked, remove from oven and allow to cool, remove from pan when cool.
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